Boy scout's honor (or maybe I should say Girl Scout's honor, even though I never was one), I've got two swell recipes churning around in my head. All I'll say is that they have something to do with tarts and aunties. Not to be confused with 'tart´ aunties...
In the meantime, some pappa-son fun:
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Nice looking kid, you've done well on making such a beautiful baby boy.
I couldn’t find the post about the Norwegian Mountain Loaf – I think there was something wrong with the link. Love your blog, though, and am very impressed by your level of Norwegian. Or maybe I’m mistaken and you’re a Norwegian who has moved home?
Ikkje sikkert ka var feil med det andre. Du lurte på kor eg kjem frå oppringeleg. Eg e amerikansk, men e gift med en nordmann og har budd i Sogn og Fjordane i 2 år no. Har ikkje heilt perfekt norsk endå (langt i frå!) men synes det e viktig å øve mest mulig. I tilleg e det veldig kjekt å kikke inn på andre matblogger som e skrevet på norsk- det finnes ikkje så mange av dei, faktisk.
Helsing, Siri (ja- til og med et norsk namn, kanskje det e derfor du var litt uskikkert :)
Nice looking kid, you've done well on making such a beautiful baby boy.
Posted by: Health Insurance | April 16, 2010 at 05:38 PM
They're both so cute I don't know who I want to kiss more!
Posted by: Heather | April 17, 2010 at 03:01 PM
I get the feeling that the little guy knows exactly what's up. He can't possibly be only two months old!
Posted by: rachel | April 17, 2010 at 05:57 PM
I couldn’t find the post about the Norwegian Mountain Loaf – I think there was something wrong with the link. Love your blog, though, and am very impressed by your level of Norwegian. Or maybe I’m mistaken and you’re a Norwegian who has moved home?
Posted by: Epicureatricen | April 18, 2010 at 09:37 PM
Hei igjen Epicureatricen!
Her e linken til brødet mit: http://transplantedbaker.typepad.com/the_transplanted_baker/2010/01/lazy-mans-bread.html
Ikkje sikkert ka var feil med det andre. Du lurte på kor eg kjem frå oppringeleg. Eg e amerikansk, men e gift med en nordmann og har budd i Sogn og Fjordane i 2 år no. Har ikkje heilt perfekt norsk endå (langt i frå!) men synes det e viktig å øve mest mulig. I tilleg e det veldig kjekt å kikke inn på andre matblogger som e skrevet på norsk- det finnes ikkje så mange av dei, faktisk.
Helsing, Siri (ja- til og med et norsk namn, kanskje det e derfor du var litt uskikkert :)
Posted by: siri | April 18, 2010 at 10:41 PM
I love the second photo. You can tell he's thinking. lol
Posted by: Murasaki Shikibu | April 24, 2010 at 05:21 PM